The Farmgate Project
Created to enhance local farm-to-table relationships, we are committed to exploring the feasibility of various farm production practices, wholesale distribution and marketing partnership models in an effort to grow both environmental and financial sustainability. This includes the complex sustainable systems and infrastructure of the family owned and operated local farm, processor and distributor.
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Raised Locally Raised Naturally ~ NEFF Beef
All Northeast Family Farms Natural Beef comes from cattle purchased exclusively from farms in New England and New York. Every cut of meat from each animal we buy can be traced back to the farm where it was raised, and our strict standards prohibit the use of supplemental growth hormones or antibiotics in the feed.
Northeast Oceans
Northeast Oceans is our way to promote sustainable fisheries, foster stewardship for fishery resources and provide relevant support to regional New England fishery management processes, fishing communities and industry, academic institutions and conservation organizations.
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Protect Land, Build Community!
Eating local is the way to keep our family farms, communities and our rural landscapes vital and healthy!
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Pete & Gerry's Heirloom Eggs
Their contented heirloom hens lay lots of delicious eggs because they're happy and healthy!
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Misty Knoll Farms
Vermont naturally-raised chickens are the world standard for healthy and tasty poultry. By allowing their chickens to roam in an un-crowded environment, they afford them the natural, stress-free life and healthy diet that nature intended. Misty Knoll Farms is a family-owned and operated farm producing the finest naturally-raised chickens available from Vermont.
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